Diamond Brite uses the power of natural enzymes to effectively break down food soils and stains stuck on dishes. Enzymes are proteins found abundantly in nature. Each plays a specialized role in the natural reactions that break down specific substances. Protease (pronounce pro-tee-ace), for example, is an enzyme found in oyster mushrooms, which grows on dying trees. It expedites tree decomposition, returning vital minerals from the tree to the soil to be used by other plants and animals.
The best part? Enzymes don’t wear out while performing their specialized chemical reactions, making them incredibly efficient stain removers. The same protease that decomposes trees is used in Diamond Brite to gently break down tough protein stains on dishes so they can be washed away.
Diamond Brite uses two powerful, naturally derived enzymes that work together to break down a wide range of food-based soils and stains:
• Amylase breaks down tough starches like gravy, sauces, oatmeal, and potato
• Protease breaks down proteins like myoglobin, the liquid from meat, as well as eggs, cheese, and dairy.
Not even burnt-on, baked-on, dried messes are a match for Mother Nature’s natural food removers!